Wednesday, March 16, 2011

Amish Oatmeal

1 1/2 c. oatmeal
1/2 c. sugar
1/2 c. milk
1/4 c. melted butter
1 egg
1 tsp. baking powder
3/4 tsp. salt
1 tsp. vanilla

Combine and mix well. Spread evenly in a greased 9”x13” pan. Bake at 350 degrees for 25-30 minutes or until edges are a golden brown. Immediately spoon into bowls, serve with milk (warmed is nice). I like to top this with chopped walnuts before I bake it. Raisins also go well in it.

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