Josine’s Taco Salad

1 lb ground beef
Garlic salt to taste
1 bunch diced green onions
2 heads of iceberg lettuce
2-3 tomatoes
1 can kidney beans
1 can Ortega green chili salsa
1/2 lb. shredded cheddar cheese
1 bag tortilla chips
1 regular size bottle of Thousand Island dressing

Brown ground beef adding garlic salt to taste. Set aside. When slightly cooled add green onions to meat mixture. In large bowl mix chopped lettuce, tomatoes, drained kidney beans, green chili salsa, thousand Island dressing, cheddar cheese, and about half of tortilla chips broken up. Add meat mixture. Serve with additional chips if desired.